Second day THURSDAY, October 13, 2022 | Venue: Hall 253, Institute of Microbiology and Biotechnology 1, Academiei str., Chisinau |
08:30 – 09:00 | GREEN BIOTECHNOLOGY (AGRICULTURAL AND ENVIRONMENTAL BIOTECHNOLOGY) |
08:30 – 08:45 | Enache Madalin | CHARACTERIZATION OF RAW MATERIALS FROM SEVERAL SOURCES FOR OBTAINING BIODEGRADABLE PACKAGING |
08:45 – 09:00 | Costin Batrinescu-Moteau | ENDOLITHIC MICROORGANISMS FROM VOLCANIC TUFF |
09:00 – 10:00 | BLUE BIOTECHNOLOGY (AQUACULTURE, COSTAL AND MARINE BIOTECH) |
09:00 – 09:15 | Sirbu Tamara | ENZYMATIC CAPACITY OF FRESHWATER MICROORGANISMS |
09:15 – 09:30 | Moldovan Cristina | STUDY OF THE ENZYMATIC PROPERTIES OF FUNGI IN THE “LA IZVOR” AQUATIC ECOSYSTEM |
09:30 – 09:45 | Birsa Maxim | PRESENCE OF ACTINOBACTERIA IN THE AQUATIC ECOSYSTEM OF THE “LA IZVOR” LAKE IN THE CHISINAU |
09:45 – 10:00 | Trofim Alina | USE OF THE EXTRACTS OF CYANOBACTERIA CALOTHRIX MARCHICA, NOSTOC HALOPHYLUM AND SPIRULINA PLATENSIS FOR THERAPEUTIC PURPOSES |
10:00 – 11:15 | YELLOW BIOTECHNOLOGY (FOOD BIOTECHNOLOGY, NUTRITION SCIENCE) |
10:00 – 10:15 | Stici Valentina | USING THE PEARSON CORRELATION BETWEEN PH, TDS AND ORP PARAMETERS WITH MALONDIALDEHYDE AS THE BIOCHEMICAL INDICATOR OF THE PORK QUALITY. |
10:15 – 10:30 | Efremova Nadejda | APPLICATION PROSPECT OF AMINOPROTEIC EXTRACTS FROM YEASTS OF WINE SEDIMENTS |
10:30 – 10:45 | Chiselita Oleg | ANTOCYANIC EXTRACTS FROM YEASTS WINE WASTE |
10:45 – 11:00 | Besliu Alina | CHARACTERIZATION OF MANNOPROTEINS EXTRACTS OBTAINED FROM WINE INDUSTRY WASTE |
11:00 – 11:15 | Boistean Alina | ISOLATION, CHARACTERIZATION AND APPLICATION OF ACETIC ACID BACTERIA FROM LOCAL WINE PRODUCTS |
11:15 – 11:30 | COFFEE BREAK |
11:30 – 11:45 | RED BIOTECHNOLOGY (HEALTH, MEDICAL, DIAGNOSTICS) |
11:30 – 11:45 | Rakhmanov Bakhtiyor | BIOTECHNOLOGIES IN ARTEMISININ PRODUCTION |
11:45 – 12:15 | GOLD BIOTECHNOLOGY (BIOINFORMATICS, NANOBIOTECHNOLOGY) |
11:45 – 12:00 | Rudi Ludmila (Valuta Ana) | THE ACTION OF GOLD AND SILVER NANOPARTICLES ON PHYCOBILIPROTEIN SYNTHESIS IN RED MICROALGA PORPHYRIDIUM CRUENTUM |
12:00 – 12:15 | Condruc Viorica | THE INFLUENCE OF SOME METAL NANOOXIDES ON THE EXOCELLULAR AMYLASE ACTIVITY OF ASPERGILLUS NIGER CNMN FD 06 MYCELIAL FUNGAL STRAIN |
12:15 – 13:30 | POSTER SESSION |
12:15 – 12:20 | Artiomov Laurenția | ACTINOBACTERIA MICROBIAL COMMUNITY STRUCTURE IN THE AGROECOSYSTEMS SOIL |
12:20 – 12:25 | Balacci Sergiu | MODIFICAREA SACULUI VITELIN LA LARVELE DE CRAP ÎN FUNCȚIE DE VARIETATEA TEMPERATURILOR DE MEDIU |
12:25 – 12:30 | Chiriac Tatiana | SPIRULINA BIOMASS, CONTAINING SILVER NANOPARTICLES – RAW AND SAFE MATERIAL FOR THE DEVELOPMENT OF MULTIPURPOSE REMEDIES |
12:30 – 12:35 | Gutu Nadejda | PATHOGENIC AGENTS OF ACUTE DIARRHEA DISEASE FROM THE ENTEROBACTERIACAEA FAMILY AND THEIR ANTIBIOTIC RESISTANCE |
12:35 – 12:40 | Indoitu Diana | THE EFFECT OF FARMING SYSTEM ON SOIL PROKARYOTIC COMMUNITIES IN MOLDOVA |
12:40 – 12:45 | Israyelyan Arevik | ANTIMICROBIAL ACTIVITY OF POLYSACCHARIDES PRODUCED BY LACTIC ACID BACTERIA AGAINST PNEUMONIA PATHOGENS |
12:45 – 12:50 | Lungu Andrei | SOME FEATURES OF CULTIVATION OF THE ACTINOBACTERIUM SACCHAROPOLYSPORA SPINOSA |
12:50 – 12:55 | Malic Alina | EFFICACY AND SAFETY OF THE VIDEO-OBSERVED TREATMENT IN PATIENTS WITH PULMONARY TUBERCULOSIS |
12:55 – 13:00 | Moroz Irina | SELENIUM-ENRICHED FODDER YEAST: PRODUCTION AND APPLICATION IN STOCK BREEDING |
13:00 – 13:05 | Pantea Valeriana | THE IMPACT OF THE COORDINATIVE COMPOUNDS, THIOSEMICARBASIDE DERIVATES ON THE OXIDATIVE STRESS INDICES IN EX VIVO EXPERIMENTS |
13:05 – 13:10 | Sargsyan Anyuta | ROLE OF LACTIC ACID BACTERIA IN ANIMAL FEEDSTUFF |
13:10 – 13:15 | Zosim Liliana | ANTIOXIDANT CAPACITY OF THE EXTRACTS OF SPIRULINA BIOMASS CONTAINING PHYCOCYANIN |
13:15 – 13:30 | POSTER SESSION DISCUSSIONS |